CELLFOOD Vital Cellular Nutrition

Article CELLFOOD--Vital Cellular Nutrition…by Betty Hart

I was introduced to​ the​ CELLFOOD family at​ an​ Health food show in​ Toronto Canada four years ago.Since then I have been taking three of​ their products- the​ original Cellfood,​ DNA/RNA/Cellfood and the​ Multi Vitamin/Cellfood.The previous winter,​ before being introduced to​ CELLFOOD ,​was my first winter in​ Canada,​ and I was sick for the​ entire winter although it​ was considered to​ be a​ very mild one.Since then I have been on​ the​ Cellfood family and I have not been sick at​ all. if​ I do get exposed to​ a​ germ or​ virus,​and I do get infected I would not be knocked flat like others around me.It would have me slightly uncomfortable for a​ day or​ two,​ with maybe a​ slight sore throat or​ runny nose for a​ few hours ..How I wish that everyone I knew would be on​ this wonderful anti aging product,​ Cellfood,​ for instinctively I knew that CELLFOOD was an​ amazing anti aging product to​ reverse and prevent the​ signs of​ aging.After reading about it​ ,​however,​ I became convinced that CELLFOOD was a​ treasure ,​yet to​ be discovered by the​ bulk of​ humanity.
Formulated in​ the​ mid 50’s by Everett L. Storey,​ CELLFOOD is​ a​ proprietary blend of​ 129 elements.It is​ an​ anti aging supplement that he claimed could be the​ answer to​ disease on​ Earth. Everett Storey is​ credited for the​ development of​ the​ water -splitting technology among other great inventions. During the​ second world war ,​he witnessed his inventions being used to​ build the​ hydrogen bomb and being a​ humanitarian,​ he so wanted to​ do something good for humanity so he produced CELLFOOD.
The same water splitting technology that he invented ,​that was being used in​ the​ H-bomb’s fusion trigger was incorporated into the​ CELLFOOD technology. He thus created an​ oxygen therapy based on​ the​ deuterium ions to​ self-sustain a​ catalytic type reaction in​ which our internal body water is​ split into oxygen and hydrogen.
CELLFOOD ,​ the​ result of​ 42 years of​ research,​ is​ made from the​ finest plant substances,​ capable of​ holding its powerful elements in​ full solution,​ delivering them to​ every cell in​ the​ human body. This miraculous formula supports and enhances nutritional biochemical activities and brings to​ our diet what modern living and technology have stripped away. it​ contains 78 trace minerals,​34 enzymes,​17amino acids,​ electrolytes,​ and nascent (newly created) oxygen and hydrogen as​ by products--all naturally occurring substances and essential to​ the​ body’s many bio-chemical function,​in a​ form that is​ easily absorbed by the​ cellls of​ the​ body.
Dr. Otto Warburg renowned bio-chemist and 1931 nobel prize laureate has shown that cancer cells cannot grow in​ a​ high oxygen environment. of​ all the​ elements that support life ,​oxygen is​ the​ most abundant. All functions of​ our body are regulated by oxygen. Oxygen energises cells so they can regenerate. Our bodies use oxygen to​ metabolize food and to​ eliminate toxins and waste through oxidation. Our brain needs oxygen each second to​ process information .Our organs need oxygen to​ function efficiently. in​ short oxygen gives life and energy to​ every living cell. Toxic stress,​ emotional stress,​ physical trauma and infections all draw upon and deplete the​ body’s oxygen supply,​ and a​ lack of​ oxygen results in​ sickness,​ poor vitality,​ poor stamina,​ fatigue and a​ general weak disposition.
We can look at​ oxygen deficiency as​ the​ single greatest cause of​ disease. in​ 1997 CELLFOOD was unanimously voted by the​ Inventors Club of​ America to​ receive the​ 1997 Advanced Technology Award presented by the​ International Hall of​ Fame in​ Atlanta GA. CELLFOOD received this award because(1) it’s unique ability to​ produce both nascent oxygen and hydrogenised the​ body,​ resulting in​ simultaneous cleansing and building of​ body cells and tissues and (2) its unique ability to​ maintain 78 minerals in​ liquid colloidal suspension. CELLFOOD is​ a​ highly concentrated super energised proprietary formulation containing 78 ionic colloidal trace elements and minerals(34 from fossilized plants taken from virgin earth and 44 from the​ clean southern seas surrounding New Zealand,​ unrefined and still containing trace elements!) combined with 34 enzymes,​17 amino acids,​ dissolved oxygen all suspended in​ a​ solution of​ Deuterium Sulfate.
The nutrients in​ CELLFOOD are both ionic and colloidal in​ form. Colloidal particles are minute(4-7 nanometres in​ diameter)and they take on​ a​ negative (ionic) charge and remain suspended in​ a​ liquid. Because most body fluids are colloidal and negatively charged the​ body perceives CELLFOOD as​ normal healthy body fluid ,​and allows the​ nutrients in​ CELLFOOD to​ pass immediately through the​ sensitive membranes of​ the​ mouth throat and oesophagus directly into the​ blood stream.
Electrolytes support the​ healthy electrical integrity of​ the​ body’s natural colloidal systems including the​ blood itself. They import a​ negative charge to​ the​ red blood cells separating them to​ restore their maximum functioning..
CELLFOOD works at​ the​ physical level by providing the​ body with essential minerals,​ it​ works at​ the​ electrical and electro magnetic levels by increasing the​ vibrational frequencies of​ all the​ body’s organs boosting the​ immune system,​ and enabling the​ nervous system to​ function more effectively. it​ works at​ the​ biological level by enhancing natural biological processes ,​for example digestive and metabolic processes in​ the​ body. And it​ works on​ the​ chemical level by supplying amino acids to​ the​ body for building protein. And CELLFOOD ‘s ability to​ supply oxygen and nutrients to​ the​ brain supports emotional and psychological wellbeing!!
CELLFOOD Vital Cellular Nutrition CELLFOOD Vital Cellular Nutrition Reviewed by Henda Yesti on July 11, 2018 Rating: 5

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